Food Science
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Latest Food Science Jobs
The College of Food Science and Technology at NAU evolved from the Department of Agricultural Products and Manufacturing established in 1902 at the National Central University. It now consists of three departments: Food Science and Engineering, Food Quality and Safety, and Biological Engineering, and offers academic programs at undergraduate through...
The College of Horticulture, established in 1921, is the earliest department of its kind in China. Its predecessors, the departments of horticulture at Central National University and Jinling University, made great contributions to the development of modern Chinese horticulture. The vegetable science discipline has developed into a National Key...
Quality Assurance for public sector foodservice. This proposed research seeks to fill an important knowledge gap in food quality specification while at the same time contributing to evidence-based practice in public sector foodservice. Specifically it aims to critically evaluate and update the food quality criteria required by modern food consumers...
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