Location: | Cambridge |
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Salary: | Up to £32,546 pa plus pension and benefits |
Hours: | Full Time |
Contract Type: | Permanent |
Placed On: | 22nd May 2025 |
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Closes: | 13th June 2025 |
CONTRACT
Permanent, Full-time (37.5 hours per week)
INTERVIEW
To be arranged directly with candidate
A unique opportunity to join our busy, professional and friendly Kitchen team at Trinity Hall.
You will be a dedicated and an experienced Pastry Chef with a career built in a similar environment with an eye for detail.
Our Chefs work a regular fortnight pattern that includes a fixed day off and alternate week-end off. You will work an average 37.5 hours per week.
Interviews may proceed before the closing date should an applicant prove to fulfil job criteria.
Please note the College has a responsibility to ensure that all employees are eligible to live and work in the UK.
Duties
In liaison with the Kitchen Management Team, oversee the preparation, cooking and presentation of desserts and pastry goods for Fellows, students and guests
Possessing relevant qualifications and experience with an exceptional track record of delivering to the highest standards is essential, and also be genuinely passionate about your career.
Training opportunities are available.
Good references are essential.
Further details about this position can be found in the Job Description and Person Specification.
Employees' Benefits
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